@article{Zhuravleva2012biological,
author={Zhuravleva, S.V. and Prokopets, Z.G.},
title={BIOLOGICAL AND FOOD VALUE OF PROBIOTIC PASTE-LIKE PRODUCTS  FROM SEA RAW MATERIALS},
journal={Food Processing: Techniques and Technology},
publisher={Kemerovo State University},
year={2012},
pages={18-23},
volume={27},
issue={4},
}