@article{Sviridenko2024microbiological,
author={Sviridenko, G.M. and Zakharova, M.B. and Uskova, E.E.},
title={Microbiological Risks of Cheese Color Defects},
journal={Cheese- and buttermaking},
publisher={Kemerovo State University},
year={2024},
pages={33-43},
volume={0},
issue={3},
}