00807naa#a2200229#i#450# EN\\bibl\27064 20241226083836.4 2308-4057 20170629b2017####ek#y0engy0150####ca ENG RU DETERMINATION OF THE INTENSITY OF BACTERIOCIN PRODUCTION BY STRAINS OF LACTIC ACID BACTERIA AND THEIR EFFECTIVENESS Journal article Kemerovo Kemerovo State University 2017 9 с. Journal article local Химическая технология. Химическая промышленность. Родственные отрасли. 66 ENG Zimina M I Gazieva A F Pozo-Dengra J Noskova S Yu Prosekov A Yu cheese.kemsu.ru