{"leader":"00705naa#a2200229#i#450#","fields":[{"001":"EN\\\\bibl\\47653"},{"005":"20241110124855.7"},{"011":{"ind1":"#","ind2":"#","subfields":[{"a":"2074-9414"}]}},{"100":{"ind1":"#","ind2":"#","subfields":[{"a":"20220112b2022####ek#y0engy0150####ca"}]}},{"101":{"ind1":"0","ind2":"#","subfields":[{"a":"RUS"}]}},{"102":{"ind1":"#","ind2":"#","subfields":[{"a":"RU"}]}},{"200":{"ind1":"1","ind2":"#","subfields":[{"a":"Effect of Berry Extracts on Saccharomyces cerevisiae Yeast"},{"e":"Journal article"}]}},{"210":{"ind1":"1","ind2":"#","subfields":[{"a":"Kemerovo"},{"c":"Kemerovo State University"},{"d":"2022"}]}},{"215":{"ind1":"#","ind2":"#","subfields":[{"a":"12 \u00d1\u0081."}]}},{"608":{"ind1":"#","ind2":"#","subfields":[{"a":"Journal article"},{"2":"local"}]}},{"675":{"ind1":"#","ind2":"#","subfields":[{"a":"\u00d0\u009f\u00d0\u00b8\u00d1\u0089\u00d0\u00b5\u00d0\u00b2\u00d0\u00b0\u00d1\u008f \u00d0\u00bf\u00d1\u0080\u00d0\u00be\u00d0\u00bc\u00d1\u008b\u00d1\u0088\u00d0\u00bb\u00d0\u00b5\u00d0\u00bd\u00d0\u00bd\u00d0\u00be\u00d1\u0081\u00d1\u0082\u00d1\u008c. 664"},{"z":"RUS"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Kuzmina"},{"g":"Svetlana S."}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Kozubaeva"},{"g":"Lyudmila A."}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Egorova"},{"g":"Elena Yu."}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Kulushtayeva"},{"g":"Botakoz M."}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Smolnikova"},{"g":"Farida Kh."}]}},{"856":{"ind1":"4","ind2":"#","subfields":[{"a":"cheese.kemsu.ru"},{"u":""}]}}]}