00613naa#a2200181#i#450# EN\\bibl\5833 20241226034137.4 2308-4057 20150701b2015####ek#y0engy0150####ca ENG RU INFLUENCE OF VACUUM-PULSE DRYING ON THE CONTENT OF FREE AMINO ACIDS, TRYPSINE INHIBITOR ACTIVITY AND COMPOSITION OF VOLATILE COMPONENTS OF MUSHROOMS Journal article Kemerovo Kemerovo State University 2015 5 с. Journal article local Shcheglova Irina Vereshchagin Aleksandr cheese.kemsu.ru