{"leader":"00701naa#a2200205#i#450#","fields":[{"001":"EN\\\\bibl\\88680"},{"005":"20241115233805.5"},{"011":{"ind1":"#","ind2":"#","subfields":[{"a":"2073-4018"}]}},{"100":{"ind1":"#","ind2":"#","subfields":[{"a":"20240917b2024####ek#y0engy0150####ca"}]}},{"101":{"ind1":"0","ind2":"#","subfields":[{"a":"RUS"}]}},{"102":{"ind1":"#","ind2":"#","subfields":[{"a":"RU"}]}},{"200":{"ind1":"1","ind2":"#","subfields":[{"a":"Effect of Cathodic Electrochemical Activation of Milk on Beneficial Properties of Butter"},{"e":"Journal article"}]}},{"210":{"ind1":"1","ind2":"#","subfields":[{"a":"Kemerovo"},{"c":"Kemerovo State University"},{"d":"2024"}]}},{"215":{"ind1":"#","ind2":"#","subfields":[{"a":"3 \u00d1\u0081."}]}},{"608":{"ind1":"#","ind2":"#","subfields":[{"a":"Journal article"},{"2":"local"}]}},{"675":{"ind1":"#","ind2":"#","subfields":[{"a":"\u00d0\u00a5\u00d0\u00b8\u00d0\u00bc\u00d0\u00b8\u00d1\u008f. \u00d0\u009a\u00d1\u0080\u00d0\u00b8\u00d1\u0081\u00d1\u0082\u00d0\u00b0\u00d0\u00bb\u00d0\u00bb\u00d0\u00be\u00d0\u00b3\u00d1\u0080\u00d0\u00b0\u00d1\u0084\u00d0\u00b8\u00d1\u008f. \u00d0\u009c\u00d0\u00b8\u00d0\u00bd\u00d0\u00b5\u00d1\u0080\u00d0\u00b0\u00d0\u00bb\u00d0\u00be\u00d0\u00b3\u00d0\u00b8\u00d1\u008f. 54"},{"z":"RUS"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Pochapskaya"},{"g":"Viktoria V."}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Soboleva"},{"g":"Nataliya Vladimirovna"}]}},{"700":{"ind1":"#","ind2":"1","subfields":[{"a":"Lyashenko"},{"g":"Valentina Andreevna"}]}},{"856":{"ind1":"4","ind2":"#","subfields":[{"a":"cheese.kemsu.ru"},{"u":""}]}}]}